LS1 Restaurant

Kitchen Menu

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Sharers & Graze

For the table & small plates. Pick 3 items for £12 or £4.50 each.
GRILLED FLAT BREAD & SPICED CRUSHED CHICKPEAS (V)
4.50
MARINATED OLIVES (V)
4.50
YORKSHIRE CASK RAREBIT (V)
4.50
GARLIC HERB TOAST (V)
4.50
SLOW ROASTED PORK SCRATCHINGS
4.50
RIP AND SHARE YORKSHIRE PUDDING & MARROWBONE GRAVY
4.50

Starters

BURY BLACK PUDDING SCOTCH EGG (S)
Lightly infused curried mayonnaise
6.50
YORKSHIRE CHARCUTERIE BOARD
Yorkshire cured chorizo, salami, air dried royal ham, in-house Henderson’s relish, marinated vegetables
7.00
SPICED PEPPER & TOMATO SOUP (V) (S)
Cucumber yogurt
5.75
YORKSHIRE'S BEST DINKIE PORK PIE
Mushy peas & pickled onions
6.00
SMOKED SALMON & CRAYFISH
Crispy rocket leaves, lemon & horseradish mayonnaise
7.00
GLAZED YELLISON GOATS CHEESE CROUTE
Roasted beetroot & lemon dressing
6.50
CRAB CAKES
Chunky tomato salsa
7.00

Salads

Add chicken for £4.00
Add salmon for £4.50
CAESAR SALAD (v)
Small/Large
Croutons & parmesan cheese shavings, with or without bacon
7.50 / 12.00
QUINOA SUPER SALAD (V)
Small/Large
Pumpkin seeds, avocado, feta cheese & watermelon
8.00/14.00

Mains

PAN FRIED WILD SALMON FILLET
Casserole of cockles, spinach, rainbow chard & cream reduction
17.50
SLOW OVEN ROASTED PORK BELLY (S)
Cream apple compote, sprouted broccoli & cider jus
14.00
PARMESAN CRUSTED VENISON STEAK
Butternut squash puree & red wine jus
19.00
ROAST CHICKEN BREAST (S)
Wild garlic, mushrooms & asparagus tips
16.50
SIX HOUR BRAISED BEEF CHEEKS
Leeds Brewery ale gravy & colcannon mash potato
17.00
COD LOIN ON SMOKED SALMON & PEA RISOTTO (S)
Wilted spinach, tomato & butter cream sauce
16.50
AUBERGINE CHARLOTTE (VE) (S)
Roasted cherry tomatoes & Provençal sauce
14.00
BUTTERNUT SQUASH AND MUSHROOM HOTPOT (VE)
13.50

THE GRILL

All grill dishes are served with triple cooked chips, mushrooms & roasted cherry tomatoes.
10 OZ* BRITISH RIBEYE STEAK
22.00
8 OZ* BRITISH SIRLOIN STEAK
22.00
12 OZ* BRITISH PORTERHOUSE STEAK
24.50
SURF & TURF
8 OZ* Ribeye, tempura prawns & triple cooked chips
23.50
7 OZ* HAND PRESSED BRITISH BURGER
Onion rings, whiskey jam & skinny fries
14.50

SAUCES/BUTTERS

PEPPERCORN SAUCE, BLUE CHEESE SAUCE, GARLIC & HERB BUTTER (V)
1.50

SIDES

TRIPLE COOKED CHIPS
3.00
CREAMED POTATOES
3.00
SUPER GREEN SALAD
3.00
GREEN VEGETABLES
3.00
GARLIC MUSHROOMS
3.00

DESSERTS

STICKY TOFFEE PUDDING (V) (S)
Vanilla pod ice cream & toffee sauce
5.95
TRIPLE CHOCOLATE MELT BROWNIE (V) (S)
Salted caramel ice cream
5.95
RHUBARB & STRAWBERRY BAKEWELL (V) (S)
Vanilla pod ice cream
5.95
HOMEMADE LEMON TART (V)
Raspberry & vanilla compote
5.95
TRIO OF ICE CREAM (V)
Vanilla, chocolate or strawberry
4.95
LOCALLY SOURCED YORKSHIRE CHEESE SELECTION (V)
Chutney & water biscuits
8.00

A discretionary 10% service will be added to your bill. All weights are uncooked.

All prices include VAT at the current rate. (v) suitable for vegetarians.

Food Allergies and Intolerances: Before you order your food and drinks please speak to our staff if you would like to know about our ingredients.

(s) denotes dishes included in set menu

Book A Table

Our Menus

  • Kitchen Menu
  • Lounge Menu
  • Dessert Menu
  • Afternoon Tea
  • Wine Menu
  • Cocktails Menu
Book A Table

Only the best fresh
Yorkshire produce

Our brand-new menu offers a host of British classics with a contemporary Yorkshire twist, thanks to our passionate resident head chef Lee Miller. We serve the best quality, freshly prepared dishes that are cooked with care, using a variety of locally sourced ingredients that will make you want to eat with us again and again.

From classic prime cut steaks, gently spit roasted joints and succulent fresh seafood, Kitchen @ LS1 is the perfect place to be for lunch or dinner. Our puddings create quite a stir too with irresistible temptations such as sticky toffee and roasted nut pudding and lemon drizzle cheesecake.

You can also enjoy a range of signature cocktails, local ales, hand-selected wines and a selection of teas and coffees all day and every day.

Meet our chef

Having lived in Leeds for the past 20 years, Head Chef Lee Miller has not only adopted the city as his own but also the region’s penchant for flavours and homely dishes.

“Great British cuisine is definitely up there as some of the best tasting food in the world, and being able to take that and turn it into something that is fun, aesthetically pleasing and delicious, is the reason I get so much joy out of my job.

“At Kitchen @ LS1, you don’t just get delicious food, you also get a service to match the quality of the cuisine we put on the plates.”

Crowne Plaza Leeds, Wellington Street,
Leeds, LS1-4DL , United Kingdom
Get directions

0113 261 6843